Steak & Kidney Pie
$12.76 – $14.52
Tender steak and kidney pie with mashed potato and mixed vegetables.
Contains Wheat, Milk, Soy.
Ingredients: Steak And Kidney Pie (Wheat) (Beef (19.5%), Kidney (19.5%), Flour, Milk Solids, Sugar, Mineral Salt (450), Colour (160a), Vegetable Shortening (Animal Fat, Vegetable Oil, Water, Salt, Emulsifiers (322 Soy, 471), Flavour, Acid Regulator (500), Antioxidant (306 Soy), Food Acid (330), Colour (160a)), Baking Powder (450,500,341,339), Milk Powder, Beef Booster, Water, Salt, Garlic, Pepper, Thickener (1422), Onion Flakes,), Vegetable Mix (Diced Carrots, White Turnip, Peas, Cut Beans), Water, Potatoes (Potatoes (99%) (Contains Sulphites), Emulsifier (471), Stabiliser (450), Flavours), Margarine (Soy), Milk Powder, Salt.
Regular Meal | |||
NUTRITION INFORMATION
Servings per package: 1 Serving size: 310g |
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Average Quantity per Serving | % Daily Intake¹ (per Serving) | Average Quantity per 100g | |
Energy | 1670 kJ (400 Cal) | 19% | 540 kJ (129 Cal) |
Protein | 15.8 g | 32% | 5.1 g |
Fat, total | 20.3 g | 29% | 6.5 g |
– saturated | 9.1 g | 38% | 2.9 g |
Carbohydrate | 37.9 g | 12% | 12.2 g |
– sugars | 8.1 g | 9% | 2.6 g |
Sodium | 1060 mg | 46% | 342 mg |
¹Percentage Daily Intakes are based on an average adult diet of 8700 kJ. |
Large Meal | |||
NUTRITION INFORMATION
Servings per package: 1 Serving size: 418g |
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Average Quantity per Serving | % Daily Intake¹ (per Serving) | Average Quantity per 100g | |
Energy | 2160 kJ (515 Cal) | 25% | 516 kJ (123 Cal) |
Protein | 21.4 g | 43% | 5.1 g |
Fat, total | 25.6 g | 37% | 6.1 g |
– saturated | 11.8 g | 49% | 2.8 g |
Carbohydrate | 49.2 g | 16% | 11.8 g |
– sugars | 11.5 g | 13% | 2.8 g |
Sodium | 1430 mg | 62% | 342 mg |
¹Percentage Daily Intakes are based on an average adult diet of 8700 kJ. |